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Pastis


FRUITS DE MER:

  • Oysters

  • Shrimp Cocktail

  • Little Neck Clams

  • Chilled Lobster

HORS D'OEUVRES

  • Tuna Carpaccio

  • Scallop Crudo

  • Leeks

  • Sardines

  • Crispy Artichoke

  • Steak Tartare

  • Gazpacho

  • Burrata

SALADES ET SANDWICHES:

  • Warm Shrimp Salad

  • Lobster Salad

  • Salad Nicoise

  • Salade Verte



STEAK FRITES

  • New York Strip (sauce on the side add a side of veggies)

ENTREES:

  • Grilled Branzino

  • Red Snapper

  • Trout

  • Salmon

  • Half Roasted Chicken

  • Chicken Paillard

  • Gruyere Omelette

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